Sample Sidebar Module

This is a sample module published to the sidebar_top position, using the -sidebar module class suffix. There is also a sidebar_bottom position below the menu.

Sample Sidebar Module

This is a sample module published to the sidebar_bottom position, using the -sidebar module class suffix. There is also a sidebar_top position below the search.

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Thursday, 11 October 2018 13:40

Col d'Orcia

Col d'Orcia is a biodynamic farm that produces some of the best Rosso and Brunello di Montalcino.
Published in Brunello di Montalcino
Wednesday, 12 September 2018 12:32

Collelceto

The history of the Palazzesi family is the story of the whole Montalcino and of the Montalcino wine. Today Elia Palazzesi produces the most loved Tuscan wine in the world: Brunello di Montalcino but also Rosso di Montalcino.
Published in Brunello di Montalcino
Thursday, 02 August 2018 09:19

Valdicava

Vincenzo Abruzzese, owner of the Valdicava di Montalcino winery, is the producer of one of the most prestigious red wines of Tuscany, the Brunello di Montalcino, thanks also to the help of the consultant Attilio Pagli and the agronomist Andrea Paoletti.
Published in Brunello di Montalcino
Tuesday, 03 July 2018 08:41

La Rasina

The Mantengoli family since the 70s produces highly appreciated red wines. Brunello di Montalcino and Rosso di Montalcino wines of La Rasina di Marco Mantengoli are known all over the world.
Published in Rosso di Montalcino
Friday, 22 June 2018 10:38

Uccelliera

Andrea Cortonesi produces wine based on Sangiovese in Castelnuovo dell'Abate, Montalcino. Excellent offers of Brunello di Montalcino and Rapace wine, a blend of Sangiovese and Cabernet Sauvignon.
Published in Brunello di Montalcino
Friday, 22 June 2018 10:24

Le Potazzine

Le Potazzine is a family farm made up of 5 hectares of vineyards registered under the Brunello denomination.
Published in Brunello di Montalcino
Friday, 22 June 2018 09:28

La Gerla

It is one of the second generation Montalcino companies, those that have contributed since the 80s to making Brunello known in Italy and abroad.
Published in Brunello di Montalcino
Thursday, 21 June 2018 08:47

San Filippo

Learning to make high quality wine is not always an easy task, and achieving important results normally requires patience, toil, and, above all, years of application and practice:
Published in Brunello di Montalcino
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